Starred Chef David Toutain Curates Heritage Le Chateau Summer Menu

The Heritage mother brand encompasses a dozen restaurants spread across its two uber-luxurious hotels, Heritage Le Telfair and Heritage Awali. There are cuisines and menus for every palate, whether vegetarian, vegan, carnivorous, or flexitarian. The particularity of Heritage Le Château is that it is set on the large estate of Bel Ombre and not inside one of our hotels. Recently the old colonial home underwent major restoration works by Perrot & Richard, the architecture firm that also restored the Sainte Chapelle, the Grand Palais and the Comédie Française. With the château being restored to its former glory, it only made sense to curate a summer menu that reflects the exquisite beauty of the Château.
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VLH - A Year at a Glance

What a year 2017 has been! As we start the New Year, it now seems like the right time to reflect back on 2017, a particularly eventful year for us. Between renovations and reopenings, international events and local programs, 2017 at Veranda Leisure & Hospitality was a year like no other—a year of consolidation, building on past experiences and a shared commitment to elevate our brand to greater heights. Let’s look back on the exceptional moments that set the course for an even more exceptional 2018. Read more