Chef Ravi Kanhye was selected to take part in the “Goût de France/Good France” campaign, which will take place on March 19, 2015 at the Château de Bel Ombre. Residents of Heritage Resorts are invited to this unique – and surely delicious – evening!

Good France is an international event which aims to promote French cuisine, its capacity for innovation and the values it conveys: sharing, enjoying and respecting the principles of high quality and environmentally responsible cuisine. It follows the listing of French cuisine in the World intangible Heritage by UNESCO and contribute to its influence on the world.

More than 1000 chefs on all five continents are expecting to join the event to honour the merits of French cuisine. To take part in this great celebration, chefs were selected worldwide by a committee chaired by chef Alain Ducasse and composed of professionals from haute cuisine to fine-dining bistros. They will prepare a dinner combining the culinary traditions of their country and French gastronomy.

During this distinctive evening, Chef Ravi Kanhye will present a special menu for the occasion at the Château de Bel Ombre. Guests will have the opportunity to taste a fine and creative menu, including potted duck leg, lobster bisque, salmon filet, thick round of Rossini beef, cheese platter and chocolate mille-feuille.

Chef Ravi Kanhye selected

Chef Ravi Kanhye was selected to take part in the “Goût de France/Good France” campaign

For Chef Ravi, this is an ideal opportunity to put forward Mauritian culinary savoir-faire. Driven by the creativity and challenges of his profession, he has in mind to please the finest palates with a distinctive cuisine: refined, bold and generous at the same time… A must-try at Heritage Resorts!

Moreover, the Chef has recently reviewed the menu of the Château in order to offer a distinctive cuisine to gourmet customers. It is now an ode to Mauritian generosity and to old-time recipes inspired by the splendid 19th century mansion. Pleasure goes hand in hand with refinement, in a place where the palate is ravished by Chef Ravi’s original blend of opposite flavours, tradition and modernism.

The Château de Bel Ombre is one of Heritage Resorts’ 12 restaurants on the Domaine de Bel Ombre. Set in the middle of a captivating French-style garden, this historic mansion offers exquisite Mauritian dishes made with locally grown products. The romantic setting of this place is also ideal for weddings and receptions.

Chef Ravi’s cuisine provides for a whole culinary journey that will leave Heritage Resorts’ guests totally thrilled!